Thursday, April 28, 2011

the workshop haven't hygiene license

At least 1.1 million dyeing steamed bread into school

In addition to the wrong use additives, the workshop haven't hygiene license and industry and commerce business license. Inspection process, law enforcement personnel did not found that a single corn, find a notebook, inside recorded March 22 - Tory Burch Sandals Sale, April 14, the sales of the workshop steamed bread, "on March 22, the school 220, 240, 170 yuan... March 23, school..."

According to the workshop staff, this is their account ledger, record sales. Of steamed bread workshops

"School" refers to the workshop vocational technical college near east, "220" and "24" means the yellow corn steamed bread and white steamed bread of the sales volume, "170 yuan" refers to withdraw money.

From zhang this getting on the figures, the workshop the turnover of 3,000 yuan every day in school or so, press the price of $0.37 to calculate, spends about a 8117 a sold steamed bread. So, on March 22-24 days RiGong April 14, sell the amount of steamed bread 19.48 million, of which about sold into the school has 1.1 million.

Abuse additive can endanger teenagers growth

According to wenzhou food research institute ChenXianQun introduction, citric yellow pigment, corn flavor, TangJingNa to wait to use limited range, not all foods are applicable.

Such as pasta products are banned from the added pigment, saccharin. In addition, corn flavor can use in corn bread, but if direct use corn flavor, it is illegal to replace corn, suspected fake.

According to understand, long-term intake citric yellow pigment, essence, cyclamates, Christian Louboutin Evening Sale, will bring a lot of damage to the body, especially for teenagers, affect their normal development.

At present, industry and Commerce Department has banned the "dirty" mantou workshop. Next, industry and Commerce Department will inform the related to qualitative inspect branch.

How to tell corn solid steamed bread

A look: corn flour coarse, if pry14 than solid steamed bread, found "corn solid steamed bread" and ordinary flour solid steamed bread as smooth word, that this "corn solid steamed bread" is suspect.

Two smell: add spice "corn solid steamed bread" fragrance too strong taste, pungent, corn.

Three bubble: solid steamed bread snapping broken bubble into the water, watching water color, Tory Burch Flats, if water color becomes and solid of steamed bread, that is the same color pigment solid steamed bread. The water color is bright, pigment content is higher.

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